Are you a fan of sorbet? Are you in need of a new, inspiring recipe for sorbet that is vegan, healthy, and free of artificial sugar? No worries, Emily von Euw from One Green Planet has to offer the ideal mango sorbet with banana and pineapple recipe with all readers! She describes it as the cold, sweet, and creamy sorbet you have been dreaming of for so long.
And, this sorbet requires no added sugar since you have the natural fruit sweetness; so, it is super healthy! Although summer is coming to end, enjoy the last couple of summer magic with this tasty dessert. Check out the recipe below…
Mango Sorbet with Banana & Pineapple Recipe
You will need:
A cup of mango, frozen
A cup of pineapple, frozen
Preparation: Blend all of the ingredients in a blender until you get a smooth and thick texture. Transfer it in a glass or a bowl and enjoy! You can also top it with toppings of your choosing like almonds, caramel corn, blueberries, strawberries, lemon curd, etc.
Want more vegan, healthy, and tasty recipes? Head out to Euw’s website for a daily dose of amazing recipes!